- Dinner Menu

Seafood
All come with 2 signatures or add a premium for $1 per side.
- Fried Haddock$16.00Light flaky white fish hand breaded served with our freshly made tartar sauce.
- Shrimp Dinner (Fried or Grilled Bourbon BBQ)$19.0010 jumbo shrimp hand breaded and deep fried. Or try it grilled and coated in our Bourbon BBQ glaze! Served with cocktail sauce.
- Blackened Tilapia w/ Jerk Lemon Shrimp$22.00Seared blackened Tilapia topped with sauteed blackened shrimp with tomatoes & onions finished w/ our jerk lemon butter.
- Tropical Mahi$24.00Blackened Mahi topped with our tropical mango salsa.
- Rainbow Trout$24.00Pan seared to perfection and finished with lemon butter.
- Ahi Tuna Steak$26.00Blackened and seared to medium rare, drizzled with wasabi cream and serrano.
- Bourbon Salmon Filet w/ fried Onion Straws$26.00Salmon coated in our signature bourbon marinade, topped w/ fried onion straws, finished w/ our house glaze.
- Skewered Citrus Scallops$29.002 skewers seasoned and grilled to perfection then finished with our lemon butter sauce.
- Captain's Platter (Scallops, Shrimp, Fish, & Crab Cluster)$36.00(Choice of fried or grilled) fish, shrimp, scallops and snow crab cluster served with cocktail sauce and tartar sauce.
- Snow Crab Legs$36.001 lb. Steamed to order, served with clarified butter.
Surf "n" Turf
All come with 2 signature sides or add a premium for $1 per side.
- 4oz Filet Medallions paired w/ the following:Bourbon BBQ Shrimp Skewer$24.00Bourbon Glazed Salmon$27.00Ahi Tuna$26.00Snow Crab Cluster$29.00Lobster Tail$34.00
Sides
- Signature Sides$3.00French FriesBaked PotatoGarlic Green BeansFried Corn on the CobVegetable MedleyHouse SaladCaesar Salad
- Premium Sides$4.00Loaded Baked PotatoSteamed BroccoliAsparagusRoasted Sweet PotatoesPotato CroquettesBlack Beans & RiceSteak Fries
Steak
All our Steaks are Hand-Cut In-House Certified Angus Beef. All come with 2 signature sides or add premium side for $1 per side.
- Flank Churrasco$26.0010 oz steak thinly sliced, grilled, and finished with a flavorful zesty Chimichurri sauce.
- NY Strip$28.00A 12 oz cut generously seasoned in our signature house dry rub.
- Ribeye$36.00Immersed in our "W" marinade. Perfectly marbled and grilled to perfection.
Filets
All come with 2 signature sides or add a premium side for $1 per side.
- Filet Mignon Medallions$20.003 - 2 oz petite filets basted in our signature "W" marinade.
- Filet Mignon$35.008oz tender Filet generously seasoned in our signature house dry rub.
- Filet au Poivre$38.008oz cast iron peppercorn filet served with a side of Jamaican jerk butter.
- Herb Crusted Filet$38.00An 8oz center cut, finished with a garlic and herb infused crust.
- Kentucky Shroom$38.008oz center cut, smothered with sauteed mushrooms in a sweet and savory bourbon glaze.
- My Boy Bleu$38.008oz center cut, topped with our "W" rich and tangy blue cheese butter.
Add On & Toppings
(For any Entrée)
- Bourbon Mushrooms & Onions$3.00
- Blue Cheese Butter$3.00
- Béarnaise Sauce$3.00
- Fried Shrimp$7.00
- Sautéed Jerk Shrimp$7.00
- Snow Crab Cluster$13.00
- Lobster Tail (5oz.)$18.00
- Bourbon BBQ Shrimp$7.00
Sandwiches
All come w/ 1 signature side or a premium side for $1 more.
- Buffalo Chicken Sandwich$12.00Breaded and fried chicken breast dipped in buffalo sauce, served with lettuce, tomato, and choice of ranch or bleu cheese.
- Cheeseburger$12.00Half Pound Fresh Angus Beef w/ your choice of cheese.
- Cheesesteak$13.00Thinly sliced ribeye, grilled with onions, mushrooms and white American cheese.
- Caribbean Tacos$14.00Your choice of mahi, shrimp, or chicken. Three flour tortillas filled with Mango salsa, cabbage, and finished with a wasabi cream sauce.
- Blue Ribbon Chicken$14.00A grilled chicken breast topped with ham, provolone cheese and honey mustard.
- Western Burger$14.00White American Cheese, Bacon, BBQ Sauce, and an Onion Ring
- Spicy Smokehouse Burger$14.00Pepper jack cheese, onion straws, and fried jalapenos.
- Bacon Avocado Burger$14.00White American cheese, sliced avocado, Cajun mayo, and two strips of bacon.
- Big "W" Burger$20.002- 8oz burger patties w/ sliced American cheese, grilled Ham, Bacon, then topped w/ our Bourbon BBQ sauce, and Onion Straws, bring on the hunger.
Pastas
Our pastas are made w/ linguine and served w/ garlic toast.
- Primavera$12.00White wine cream sauce, red peppers, green peppers, squash, zucchini, mushrooms, onions, and basil garnish.Add Chicken$16.00
- Cajun Chicken$16.00Blackened chicken and a Cajun garlic cream sauce with onions and tomatoes.
- Shrimp Scampi Pasta$18.00Sauteed shrimp finished in a house made scampi butter.
- Chicken Piccata$18.00Chicken breast lightly breaded and sauteed, finished with our lemon butter caper sauce.
- Chicken Parmesan$18.00Chicken breast tossed in a breadcrumb crust, topped with marinara and a blend of parmesan and mozzarella cheese.
- Bayou Crawfish$19.00Cajun crawfish . tossed in a Diablo sauce.
Appetizers
- Wisconsin Cheese Curds$8.00Little bites of cheesy heaven, fried to perfection served with buffalo ranch.
- Boneless Chicken Wings$9.00Tender, hand breaded and fried to order! Your choice of Dry Rub or Sauce. House Dry Rub, Lemon Pepper, Buffalo Dry Rub, Sweet BBQ Sauce, Spicy BBQ Sauce, Thai Chili, Parmesan Garlic.
- Deviled Eggs w/ Bacon$9.00Hard boiled eggs cut in half filled with our house made yolk concoction topped smoked Nueske's bacon.
- Potato Skins$10.00Crispy Potato Skins stuffed full of cheese and bacon, topped with scallions, served with sour cream.
- Spinach Dip$10.00A rich creamy, cheesy, spinach blend topped with parmesan and served tortilla chips.
- Cheesy Crab Nachos$13.00Our delicious white queso packed full of fresh Blue Crab and veggies, served on top of tortilla chips.
- Fried Crawfish$14.00Lightly breaded crawfish tails, dusted with our House Dry Rub and served with Stinger Sauce.
- Crab Rangoon$14.00A fresh Blue Crab filling in a crispy wonton shell, topped with spicy mayo and Thai Chili make best appetizer in the Tri-State!
- Wagyu Bacon Jam Sliders$14.003 Wagyu beef patties served on brioche slider buns topped with house made bacon jam, shredded lettuce, and pepper jack cheese.
- Oysters On The Half ShellSweet and briny straight from the Chesapeake Bay, served with cocktail sauce, horseradish, and a lemon wedge.(6)$14.00(12)$25.00
Sushi
- California Roll$6.00Crab, Avocado & Cucumber
- Spicy Tuna Roll$8.00Tuna & Spicy Mayo
- Red Dragon$13.00Shrimp, Spicy Tuna
- Smoked Salmon & Crab Roll$10.00
- Philly Roll$8.00Smoked Salmon, Cream Cheese, & Cucumber
Salads & Soups
- Soup of the Day$6.00
- She-Crab Soup$7.00Cream based soup, made with sherry and Blue Crab meat.
- "Winchester" House Salad$8.00Mixed greens, diced tomato, bacon & cheese w/ House-Made dressing
- Caesar Salad$8.00Crisp romaine lettuce, tossed, in caesar dressing, topped with croutons and parmesan cheese.
- Buffalo Chicken Salad$15.00Diced fried chicken spun in buffalo sauce laid on a bed of salad mix, diced tomatoes, cucumbers, bacon, and shredded cheese.
- Mandarin Fusion Salad$17.00Your choice of Bourbon Salmon, or Ahi Tuna, with salad mix, shredded cabbage, craisins, mandarin oranges, drizzled w/ mandarin dressing and sprinkled with sesame seeds.
- Blackened Shrimp or Chicken Caesar Salad$17.00Your choice of protein (shrimp or chicken).